Francois et Julien Pinon, Vouvray Sec 2022 Starward This Limoncello is made by

This Limoncello is made by using only the skins of the “Limone Costa d'Amalfi" variety of lemon

floral nature of eaux-de-vie is highly desirable in a Cognac

Whilst it's quite a restrained style of Cornas

citrus and stone flavours that continue in a very long finish

rhubarb and liquorice hints

Francois et Julien Pinon, Vouvray Sec 2022 Starward This Limoncello is made byThis is prime example of a proper bone dry Vouvray. Green apple, a hint of honey, hazelnuts shells, strawberry leaf, then a strong whiff of coriander. Bright, laser sharp, crunchy citrus fruits lemon, lime even, are offset by a hint of residual sugar that gives it this engaging fluidity. Theres a long precise, linear nature to this some strawberry, popping candy and sweet lemons take this on.