Château Jouclary, Cabardès Cuvée Guilhaume 2022 Valpolicella black pepper and thyme announce

black pepper and thyme announce a rounded

with judiciously oaked concentration in the mouth and firm supporting tannins’

92/100 Yohan Castaing

Santenay or Savigny-lès-Beaune wines

There is also some elegance here

Château Jouclary, Cabardès Cuvée Guilhaume 2022 Valpolicella black pepper and thyme announceChateau Jouclarys top wine, aged in new oak barrels, is decadently rich and sumptuous, with a dense palate of baked black fruit, earthy minerals, soft, ripe tannins and a dry finish, redolent of prunes and chocolate. If this wine came from Bordeaux or the Rhne it would be at least 10 more expensive. Enjoy it with game pie, rib eye steak and other fine meats.