Autonomy Soma Red Vermouth 750ml (ABV 18%) Cinsault Palate - Caramel-apple doughnuts are

Palate - Caramel-apple doughnuts are rolled in sugar

double-distilled by boiling the traditional botanicals and vapour infusing the Australian ingredients

soft spices and toffee

For what we consider the perfect casual sipping whisky

Ripe red fleshed plums

Autonomy Soma Red Vermouth 750ml (ABV 18%) Cinsault Palate - Caramel-apple doughnuts areSoma is a collaboration between Autonomy Distillers (Ash Sutherland) and Stappa Wines (Dan Henderson). Made from locally sourced and native Australian ingredients for a modern take of Red Vermouth. Ingredients include: Tinta Barroca grapes, wormwood, Davidson plum and Australian myrtles. Contains sulfites. Expect bittersweet, fresh tart plums, orange zest, ripe blackberries and pepper.