Modified starch. Determination of adipic acid content of acetylated di-starch adipates. Gas-chromatographic method Ingestion-build-89079 Water for analytical laboratory use

Water for analytical laboratory use - Specification and test methods

and the basis of design and verification that are given in BS EN 1990:2002

and low relative volatility under high vacuum

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Modified starch. Determination of adipic acid content of acetylated di-starch adipates. Gas-chromatographic method Ingestion-build-89079 Water for analytical laboratory use1 Scope This International Standard specifies a method for the gas chromatographic determination of total adipic content and free adipic acid content of acetylated di starch adipates.