Yiayia and Friends - Extra Virgin Olive Oil w/ Lemon feel_Soft crushed and wild fermented on

crushed and wild fermented on site at Redridge in Queensland

Makes 12-16 smoky margs

Pedro Quintanilla's grandfather was a prominent grower of Blue Agave and owned a Hacienda in Jalisco where he produced an exquisite tequila for his family

Tiger Buck uses no artificial flavours or colours – it’s simply sliced raw

Marg our words

Yiayia and Friends - Extra Virgin Olive Oil w/ Lemon feel_Soft crushed and wild fermented onEXCEPTIONAL premium evoo from Crete, cold pressed & infused with lemon. Fresh, zingy, versatile. Just a few drops will enhance the taste of any dish. Under the radiant Cretan sun grows these succulent, delicious olives, which are hand harvested and cold pressed to produce superior quality olive oil, preserving its unique nutritional features and exceptional flavour. A true taste of nature in its purest form, courtesy of Yiayia and friends. Housed in a