Veal Rump - Whole or Sliced Preperation:Whole (approx. 2.4 - 2.8kg) and subtle notes of rosemary

and subtle notes of rosemary and ancho chilli

Our expert butchers hand select the best cuts and prepare them to perfection

Minced lamb shoulder – full of flavour and perfect for quick

while still delivering that classic lamb richness

such as roasting

Veal Rump - Whole or Sliced Preperation:Whole (approx. 2.4 - 2.8kg) and subtle notes of rosemaryA premium roasting cut that's perfect for family dinners and special occasions. Veal Rump is naturally lean, incredibly tender and packed with delicate flavour, making it ideal for roasting whole or slicing into steaks. Whether you're preparing a roast or creating a restaurant quality meal at home, Veal Rump delivers exceptional results every time. Pair with seasonal vegetables, crispy roast potatoes and a rich gravy for a meal the whole family will