Château Tertre Roteboeuf 2005 - Dobbeltmagnum novemberoprydning krydderier og subtile blomsteragtige noter

krydderier og subtile blomsteragtige noter

århundrede for at finde grundstenene til Château Montrose

Bouqueten er præget af røde kirsebær

der giver en flot friskhed

it reveals a superb mid-palate in addition to the luxurious richness for which this great property is known

Château Tertre Roteboeuf 2005 - Dobbeltmagnum novemberoprydning krydderier og subtile blomsteragtige noterRobert Parker A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St. Emilion should be