Serv-Ware 46-Inch Refrigerated Topping Rail, 8 x 1/6 Pan Capacity, 115V Spiral Dough Mixers 2-1/2" casters with brakes make

2-1/2" casters with brakes make it easier to position

300°F–650°F

1-1/2-inch rear upturn helps contain spills and protect the wall behind the table

secure pouring and unloading

A heavy-duty stainless prep table with a sanitary rolled front edge

Serv-Ware 46-Inch Refrigerated Topping Rail, 8 x 1/6 Pan Capacity, 115V Spiral Dough Mixers 2-1/2" casters with brakes makeServ Ware 46 Inch Refrigerated Topping Rail, 8 x 1 6 Pan Capacity, 115V 304 Stainless Steel, R290 Refrigerant, 33F to 41F Keep refrigerated toppings organized and within safe serving temperature in a compact, stainless steel rail built for busy prep lines. Holds up to 8 GN 1 6 pans for convenient refrigerated ingredient storage. Maintains a temperature range of 33F to 41F to help keep food safe and fresh. 304 stainless steel interior and exterior