set of 7 knives yellow sea series Type de couteau_Couteau à pain In another category

In another category

Technique: Never push food with the edge — always use the spine of the blade

and moisture resistance

Teak wood is recommended by Kaitsuko for delicate Japanese blades to provide a softer contact

preserving the hammered finish or the 67 layers of your collector's knives

set of 7 knives yellow sea series Type de couteau_Couteau à pain In another categorySet of Piece Japanese Knife Set Yellow Sea Series: The Excellence of 67 Layer Damascus Expert Summary at a Glance Steel: 10CR15CoMoV core (60 HRC), San Mai construction with 67 Damascus layers Performance: Long lasting razor edge thanks to the cobalt enriched alloy Design: Amber yellow epoxy resin and stabilized wood handles a sun inspired aesthetic with perfect ergonomics Value: Up to 48% savings compared to buying each knife individually Technical