Beef Short Rib Lamb Simply cook them over medium

Simply cook them over medium heat until they're beautifully browned on the outside and cooked through on the inside

Derived from the beef chuck

allowing the flavours to meld together and create a dish that's both comforting and satisfying

Whether you're carving it up for a family feast or enjoying leftovers in sandwiches and salads throughout the week

1 x Topside Roast (Approx 1

Beef Short Rib Lamb Simply cook them over medium1. 7 2kg. (Delivered frozen this week ) Derived from the beef chuck, these narrow cuts of beef are packed with flavour and ideal for long, slow cooking methods. Whether you're braising, stewing, or slow roasting, the deep, beefy flavour of our Short Ribs intensifies as they cook, resulting in meat that's tender, succulent, and falling off the bone. For an unforgettable dining experience, marinate our Beef Short Ribs in your favourite sauce or