Eagle Group Budget Series 60" x 30" Stainless Steel Work Table with 1-1/2" Rear Up-Turn Induction-Based Warming Equipment ergonomic prep station

ergonomic prep station

Accurately portion dough without electricity using a compact manual divider built for fast

53" Left Drainboard

Synchronized 2-speed in feed helps reduce tearing of delicate dough

Doyon CAX Series CA6X Full-Size Electric Rotating Rack Oven with Steam Injection

Eagle Group Budget Series 60" x 30" Stainless Steel Work Table with 1-1/2" Rear Up-Turn Induction-Based Warming Equipment ergonomic prep stationEagle Group Budget Series 60" x 30" Stainless Steel Work Table with 1 1 2" Rear Up Turn 430 Stainless Steel Top, Galvanized Open Base A durable stainless steel work table with a reinforced open base and rear up turn, built for dependable food prep and clean workspace control. 60" x 30" work surface provides a practical prep area for busy kitchens. 430 stainless steel top offers a durable, easy to clean surface. 1 1 2" rear up turn helps contain spills