RATIONAL iCombi Classic 20-Full Size Electric Combi Oven, Floor Model, 208/240V 3-Phase Meat Processing Equipment Parts A basket-only crisping solution sized

A basket-only crisping solution sized for large produce loads and built for straightforward use in chill applications

72" x 36" work table with a 14-gauge 304 stainless steel top

Green polymer mat with MICROGARD antimicrobial protection and hybrid epoxy wire frame

Includes three wire shelves and 6-inch casters for flexible storage and mobility

Steakhouse IAB-24 24-Inch Countertop Gas Charbroiler with 4 Radiant Burners

RATIONAL iCombi Classic 20-Full Size Electric Combi Oven, Floor Model, 208/240V 3-Phase Meat Processing Equipment Parts A basket-only crisping solution sizedRATIONAL iCombi Classic 20 Full Size Electric Combi Oven, Floor Model, 208 240V 3 Phase 20 Full Size Sheet Pan Capacity, Manual Controls, Digital Color Display A high capacity full size combi oven that combines steam, convection, and combination cooking with programmable precision and automated cleaning. Holds 20 full size sheet pans, 40 12" x 20" steam pans, or 20 2 1 GN pans. Three cooking modes let you use steam, convection, or a combination of