Southbend Ultimate 60-Inch Gas Restaurant Range with 36-Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Polymer Shelving Units 300 series stainless steel for

300 series stainless steel for exceptional durability

ETL and ETL-Sanitation listed

Storage base adds convenient under-range storage

and 86-inch height maximize storage in a compact footprint

Includes an automatic

Southbend Ultimate 60-Inch Gas Restaurant Range with 36-Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Polymer Shelving Units 300 series stainless steel forSouthbend Ultimate 60 Inch Gas Restaurant Range with 36 Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Two front star saut burners, two rear non clog burners, and 228,000 BTU total output A versatile 60 inch gas range that combines open burners, a thermostatic griddle, and a convection oven for high volume line cooking. 60 inch gas restaurant range with four top burners, a 36 inch griddle, one convection oven, and one cabinet base. Two