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Prunotto, Barolo Bussia Colonnello Riserva Vintage:2013 high glycerin and good acidity

$505.00

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high glycerin and good acidity

dusty tannins in this red

While the tannins will undoubtedly soften with time in bottle

the 1999 has more than enough depth to drink well for a number of years

With a few minutes of air pretty aromas of complex and cool red pinot fruit

Prunotto, Barolo Bussia Colonnello Riserva Vintage:2013 high glycerin and good acidityNA

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